Dine-in Menu

VEG & VEGAN STARTERS

  • Vegetable Samosa (V) 8

    Crispy Patties Filled With Spiced Potatoes And Peas.

  • Dahi Aloo Papri 9

    Crispy Wafers Diced Potatoes & Chickpeas, Spiced & Drizzled With Tamarind Chutney, Mint Chutney & Yogurt.

  • Subz Seekh Kabab 12

    Skewered Rolls Of Minced Vegetables & Paneer.

  • Pickled Mushroom 13

    Mushrooms Marinated In Pickled Seasoning.

  • Soya Malai Tikka 13

    Soya Chunks With Herbs, Spices, Ginger, Garlic & Cream.

  • Lasuni Gobi (V) 14

    Cauliflower Florets Tossed In A Tomato Soy-Based Garlic Sauce.

  • Paneer Tikka 14

    Cottage Cheese Marinated In A Blend Of Traditional Spices & Yogurt, Then Grilled To Perfection With Peppers & Onions.